Freezer Orange French Toast
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- 1 c
- 2 Tbsp
- 1 tsp
- 1 tsp
- grated orange rind
- 1/4 c
- orange juice
- 1/4 tsp
- 8 to 10 slice
- 3/4" thick day old french bread
- melted butter or margarine
- confectioners sugar
1Place bread slices on a large jelly roll pan side by side
2mix first 7 ingredients and pour over bread slices. let sit a couple minutes, turn slices over so they absorb all the egg mixture
3lay pan in freezer, uncovered until firm. individual slices can then be put in bags and kept frozen until ready to use
4to prepare, heat oven to 500 degrees. place one or more slices on a greased baking sheet. drizzle or brush slices with melted butter.
5bake 8 minutes, turn slices, drizzle more butter and bake another 5 to 10 minutes.
6serve hot with confectioners sugar or your favorite syrup.
7a nice warm "orange based syrup would be great ! ideas are endless!!