Easy Ham and Cheese Quiche

Judy Richardson Butz

By
@scbeadlady

This recipe was given to by my late sister-in-law it is very easy and it works well when you are having friends over for the holidays or brunch,My family loves this one


Featured Pinch Tips Video

Comments:

Serves:

6-8 servings

Prep:

25 Min

Cook:

45 Min

Method:

Bake

Ingredients

1
deep dish pie shell
1 can(s)
ham or chopped deli ham
8 oz
package shredded cheddar cheese
2 Tbsp
chopped red onion
4 large
eggs
1 c
whole milk or cream
2 tsp
black pepper
2 tsp
salt
1 Tbsp
self rising flour

Directions Step-By-Step

1
In the deep dish pie shell add the ham and cheese and chopped onion.
2
in a mixing bowl add eggs and milk and salt and pepper and with a wisk until mixed well.
3
Pour the egg mixture over the cheese and ham mixture and take a fork and make sure everything is mixed together .
Bake at 350* for 45 minutes, if the crust starts to brown quickly cover with foil to prevent burning,.

About this Recipe

Course/Dish: Breakfast Casseroles, Eggs
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy