Croissant Breakfast Sandwich Casserole
|6 large||croissants, cut open|
|8||slices provolone cheese|
|1 c||cheddar cheese, shredded|
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Flaky croissants, two kinds of cheese, bacon and eggs make up this scrumptious breakfast casserole.
Perfect for a Sunday brunch to begin your day of watching football with some friends, for a potluck at the office, or for a fun family gathering at the breakfast table on the weekend. For whatever occasion, this is sure to be a big hit.