christmas morning cranberries nutty sticky buns
(1 rating)
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ITS a great get together Christmas morning ,right before everyone gets up, or the family and grandkids are coming over.AND house smells so good yummy grandmey has been cooking..
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(1 rating)
yield
20 serving(s)
prep time
35 Min
cook time
30 Min
Ingredients For christmas morning cranberries nutty sticky buns
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1 pkgfrozen roll dough (18 to 20 )
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1 pkgbutterscotch pudding-small (not instant)
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1/2 csugar ( splendor)
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2 Tbspcinnamon, ground
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1 cwalnuts,or pecans
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4 Tbspof unsalted butter melted
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1 cof cranberries( not fresh)
How To Make christmas morning cranberries nutty sticky buns
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1BEFORE YOU GO TO BED ON CHRISTMAS EVE.Place frozen roll dough in greased bunt pan.
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2Combined pudding mix sugar, cinnamon,and nuts and cranberries .
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3Sprinkle over frozen dough. POUR melted butter over top as evenly as possible .
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4Cover with a towel and leave on the counter overnight.IN the morning ,bake @ 350* for 30 minutes,or until lightly brown on top.
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5TO serve .Invert bunt pan on serving dish .LIFT carefully as " "sticky" sauce" will run OUT..... ENJOY SEE THE SMILES AND HUGGS.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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