This will be assembled in layers, and I have found that if I season each layer with salt and pepper as I go, the seasoning is better blended.
Top biscuits with 1/2 of crumbled bacon, 1/2 of chopped bell peppers and 1/2 of minced onion.
Top this layer with 1/3 of the shredded cheese.
Cut your 2nd can of biscuits and cut into quarters for your 2nd layer, and cover with other half of bacon, bell peppers and onions, cover with 1/3 of the shredded cheese.
Cover this layer with your last can of quartered biscuits, cover the biscuits with the last 1/3 of shredded cheese.
When it's just me and the hubby, I add jalepenos, and fresh tomatoes. Be adventurous, you can't do it wrong!