Bisquick Breakfast Casserole Recipe

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Bisquick Breakfast Casserole

Courtney Chapel

By
@CCCWM

A big thanks to Winona's Aunt Connie for this easy and delicious breakfast.

Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Prep:
15 Min
Cook:
50 Min
Method:
Bake

Ingredients

1 lb
sausage
8
eggs
2 c
milk
1 c
bisquick
1 c
cheese, shredded

Step-By-Step

1Preheat oven to 325. Grease a 9x13 pan. Cook and drain sausage. Beat eggs, add milk and Bisquick and mix well.
2Layer sausage on bottom of pan. Sprinkle 1/2 cheese over sausage. Pour egg mixture over the cheese. Sprinkle remaining cheese on top. Bake for 50 minutes

About this Recipe

Course/Dish: Breakfast Casseroles
Main Ingredient: Bread
Regional Style: Southern