Amish Breakfast Bake

Recipe Rating:
 2 Ratings
Serves: 8
Prep Time:
Cook Time:
Cooking Method: Bake


1 lb bacon diced
1 sweet onion chopped
6 eggs (lightly beaten)
4 c or 30 ounce bag frozen shredded hash browns ( thawed )
2 c shredded cheddar cheese
1 1/2 c cottage cheese
1 1/4 c swiss cheese (shredded)
salt and pepper to taste, or whatever seasoning you may like

The Cook

Cassie * Recipe
Well Seasoned
Great state of, PA
Member Since Dec 2011
Cassie's notes for this recipe:
If you like bacon, you will like this! I got this recipe from the yummly website.I will post my own pic the next time I make this..
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In a large skillet, cook bacon and onion until bacon is crisp; drain.
In a bowl, combine the remaining ingredients; stir in bacon mixture.
Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
Bake, uncovered, at 350 degrees F for 35-40 minutes or until set and bubbly. Let stand for 10 minutes before cutting.

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user Cassie * 1lovetocook1x - Aug 31, 2012
At my husbands request,I usually add some jalapeno's to this, and some tabasco.
user Donna Glaser donnaglaser - Sep 30, 2012
Can I omit the cottage cheese? If so, do I need to substitute another ingredient?
user Cassie * 1lovetocook1x - Sep 30, 2012
Donna, if I was to substitute I would probably use ricotta cheese. I have never made it without cottage. Hope this helps.
user Cassie * 1lovetocook1x - Sep 30, 2012
cottage cheese*
user Cassie * 1lovetocook1x - Oct 3, 2012
I shared a photo of this recipe. View photo

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