Zucchini Quiche Recipe

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Zucchini Quiche

Woodsy Girl

By
@WoodsyGirl

This recipe is from recipelion.com/...Zucchini-Quiche-2. Because its title is identical with another Zucchini Quiche recipe I had previously pinched, the browser Pinch app wouldn't work for this one, so I have transcribed it here.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Cook:
40 Min
Method:
Bake

Ingredients

1
uncooked pastry case / crust
1 tsp
butter
3 small
zucchini trimmed and finely sliced
1/2 c
cheddar cheese, grated
1/2 c
cottage cheese
3 Tbsp
chopped fresh parsley
6
fresh basil leaves, chopped
3/4 c
milk
3
eggs, separated

Step-By-Step

1Serves 6

2Preheat oven to 375 F. Make pastry case as directed.

3Melt butter in a frying pan and lightly fry zucchini. Place zucchini in base of pastry case.

4Combine cheeses, herbs, milk and egg yolks in a bowl, mix well.

5Mix egg whites stiffly, fold into cheese mixture.

6Hold a spoon upside down in the base of the pastry case. Pour cheese mixture over zucchini, remove spoon.

7Bake in oven for 10 minutes the reduce temperature to 350 F and cook for a further 30 minutes.

About this Recipe

Main Ingredient: Eggs
Regional Style: French