Zucchini Quiche Recipe

No Photo

Have you made this?

 Share your own photo!

Zucchini Quiche

Woodsy Girl

By
@WoodsyGirl

This recipe is from recipelion.com/...Zucchini-Quiche-2. Because its title is identical with another Zucchini Quiche recipe I had previously pinched, the browser Pinch app wouldn't work for this one, so I have transcribed it here.


Featured Pinch Tips Video

Rating:

 Be the First

Serves:

6

Cook:

40 Min

Method:

Bake

Ingredients

1
uncooked pastry case / crust
1 tsp
butter
3 small
zucchini trimmed and finely sliced
1/2 c
cheddar cheese, grated
1/2 c
cottage cheese
3 Tbsp
chopped fresh parsley
6
fresh basil leaves, chopped
3/4 c
milk
3
eggs, separated

Directions Step-By-Step

1
Serves 6
2
Preheat oven to 375 F. Make pastry case as directed.
3
Melt butter in a frying pan and lightly fry zucchini. Place zucchini in base of pastry case.
4
Combine cheeses, herbs, milk and egg yolks in a bowl, mix well.
5
Mix egg whites stiffly, fold into cheese mixture.
6
Hold a spoon upside down in the base of the pastry case. Pour cheese mixture over zucchini, remove spoon.
7
Bake in oven for 10 minutes the reduce temperature to 350 F and cook for a further 30 minutes.

About this Recipe

Main Ingredient: Eggs
Regional Style: French