French Toast Casserole Recipe

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French Toast Casserole

wanda sluss

By
@wandasluss

Easy


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Serves:

8-10

Prep:

30 Min

Cook:

40 Min

Method:

Bake

Ingredients

1
french bread loaf
8
eggs
2 c
half and half
1 c
milk
2 Tbsp
sugar
1 tsp
vanilla
1/4 tsp
cinnamon
1/4 tsp
nutmeg

Directions Step-By-Step

1
1. Butter 9x13 pan
2. Slice bread into 20 pieces
3. Arrange in two rows
4. Combine remaining ingredients and mix with whisk
5. Pour over bread
6. Cover and refrigerate over night.
2
Topping
2 sticks butter/softened
1 c brown sugar
1 c pecans
2 tbsp. Corn syrup
1/2 tsp. cinnamon
1/2 tsp nutmeg
3
Mix together topping and pour over bread
Bake on 350 for 40 minutes
Serve with maple syrup

About this Recipe

Course/Dish: Breakfast Casseroles
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #eggs, #milk, #bread