French Toast Casserole Recipe

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French Toast Casserole

wanda sluss

By
@wandasluss

Easy


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8-10
Prep:
30 Min
Cook:
40 Min
Method:
Bake

Ingredients

1
french bread loaf
8
eggs
2 c
half and half
1 c
milk
2 Tbsp
sugar
1 tsp
vanilla
1/4 tsp
cinnamon
1/4 tsp
nutmeg

Step-By-Step

11. Butter 9x13 pan
2. Slice bread into 20 pieces
3. Arrange in two rows
4. Combine remaining ingredients and mix with whisk
5. Pour over bread
6. Cover and refrigerate over night.

2Topping
2 sticks butter/softened
1 c brown sugar
1 c pecans
2 tbsp. Corn syrup
1/2 tsp. cinnamon
1/2 tsp nutmeg

3Mix together topping and pour over bread
Bake on 350 for 40 minutes
Serve with maple syrup

About this Recipe

Course/Dish: Breakfast Casseroles
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #eggs, #milk, #bread