Breakfast Strudel

Name: Breakfast Strudel
Yield: 6
Ingredients: Nonstick cooking spray; 2 cups broccoli florets; Ten 9-by-14-inch sheets frozen phyllo dough, thawed; 1/2 teaspoon mustard powder; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 large eggs; 1 cup cooked diced ham; 2 teaspoons olive oil; 2/3 cup reduced-fat shredded Cheddar

Breakfast Strudel was pinched from <a href="http://www.cookingchanneltv.com/recipes/bobby-deen/breakfast-strudel.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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Nonstick cooking spray

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2 cups broccoli florets

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Ten 9-by-14-inch sheets frozen phyllo dough, thawed

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1/2 teaspoon mustard powder

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1/2 teaspoon salt

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1/4 teaspoon pepper

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4 large eggs

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1 cup cooked diced ham

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2 teaspoons olive oil

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2/3 cup reduced-fat shredded Cheddar

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