Sweet Bread Recipe

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Sweet Bread

Stan Robison

By
@Stan_Robison

This is a recipe handed down from my grandmother, and my father baked these on Sundays with a big meal. They are really amazing.


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Rating:

Serves:

24 rolls

Prep:

2 Hr

Cook:

25 Min

Method:

Bake

Ingredients

3 pkg
rapid rise yeast
2 c
milk
6 Tbsp
sugar
1 c
butter
5 c
all purpose flour

Directions Step-By-Step

1
Mix yeast and sugar.
Heat milk to 120 degrees add to yeast and sugar.
let set for 10 minutes
2
start melting butter.
add flour one cup at a time mixing as you go.
after 2 cups flour, add melted butter, mix
3
add a 1/4 teaspoon salt to slow process.
finish adding flour, spread flour on kneading surface
and knead for 15 miutes.
Let rise for one hour.
4
Knock down and make sweet rolls, parkerhouse rolls, bread by loaf or even a sweet treat of cinnamon rolls.
Once in pan let rise for one more hour.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Bread
Regional Style: American