Raisin Scones Recipe

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RAISIN SCONES

susan yeager

By
@sueschews

WELL..........MY HUSBAND LIKES TO DUNK THE COOKIES! WHAT CAN I SAY.

SO HERE YOU GO..............


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Rating:

Comments:

Serves:

MAKES 12 COOKIES

Prep:

30 Min

Cook:

20 Min

Ingredients

2 c
flour
THIRD c
sugar
2 tsp
baking powder
HALF tsp
salt
HALF tsp
nutmeg
HALF c
cold butter
1 c
raisins
1 c
buttermilk
1
egg white
sugar for dusting

Directions Step-By-Step

1
COMBINE DRY INGREDIENTS
2
CUT IN BUTTER UNTIL MIXTURE RESEMBLES COARSE CRUMBS
3
STIR IN RAISINS AND BUTTERMILK TILL MOISTENED
[GENTLY]
4
FLOUR BOARD
KNEAD GENTLY 6-8 TIMES AND PAT IN A 8" CIRCLE
CUT INTO 12 WEDGES
5
PLACE ON GREASED COOKIE SHEET AND BRUSH TOP WITH BEATEN EGG WHITE AND SPRINKLE WITH CINNAMON AND SUGAR
6
BAKE IN 425 DEGREE OVEN 12-15 MINUTES

About this Recipe

Course/Dish: Sweet Breads
Other Tag: Quick & Easy