Ellen Bales Recipe

QUICK CINNAMON ROLLS - NO YEAST!

By Ellen Bales Starwriter


Rating:
Serves:
18
Prep Time:
Cook Time:
Method:
Bake
Comments:

Working with yeast has always intimidated me, I'll admit it. Don't know why, it just does. That's why I don't bake much bread other than the quick breads or muffins. This recipe seemed right up my alley.

food.com/...on-rolls-no-yeast-293243
Photo by: Rick

Ingredients

FOR THE DOUGH:
2 c
all purpose flour
2 Tbsp
sugar
4 tsp
baking powder
1 tsp
salt
3 Tbsp
butter, softened
3/4 c
milk
FOR THE FILLING:
4 Tbsp
butter, softened
1 c
brown sugar
3 tsp
ground cinnamon
FOR THE GLAZE:
1/2 c
confectioners' sugar (powdered)
1/4 c
milk

Directions Step-By-Step

1
Filling: In a small bowl, combine the softened butter, brown sugar and cinnamon to form a crumbly mixture. Sprinkle half of the mixture over the bottom of a 9x9" pan.
2
Dough: In a large bowl, mix together the flour, sugar, baking powder and salt. Cut in softened butter. Stir in milk to form a soft dough.
3
Roll out the dough on a lightly floured surface into a rectangle about 1/4" thick.
4
Spread the remaining filling on the rolled-out dough. Roll up the rectangle, and with a sharp knife slice into 18 small rolls (or 12 if you want them bigger).
5
Place the rolls in the 9x9" pan and bake in a pre-heated 400-degree oven for 20-25 minutes.
6
Glaze: combine powdered sugar and milk in a small bowl and stir until smooth.
7
When the rolls are done, drizzle on the glaze and serve warm with hot coffee or a cold glass of milk.

About this Recipe

Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #sweet, #gooey

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28 Comments

user
Ellen Bales Starwriter
Yesterday at 10:30 AM
So glad you liked them, Robert!
user
Robert Junior Robert_Junior
Yesterday at 8:14 AM
These were easy, excellent and easy to clean up after. Thank you!
user
Ellen Bales Starwriter
Jun 10, 2015
I'm so glad your family likes these, Martha! Thanks for letting me know.
user
Martha-Jody Haldane MJHaldane3
Jun 10, 2015
Absolutely amazing thefamily loves em, even the picky eater.
user
Grace Connolly gconn12
May 26, 2015
These came out awesome, everyone loved them! Thank you