prune coffee cake
(1 rating)
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this is a great coffee cake don't shy away just because it has prunes in it
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(1 rating)
yield
10 serving(s)
prep time
30 Min
cook time
35 Min
Ingredients For prune coffee cake
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2 cflour
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1 csugar
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1 tspvanilla extract
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1 Tbspbaking powder
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2/3 cmilk
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1/2 coil,grapeseed
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1 cchopped prunes
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2 lgeggs
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1 cpowdered sugar
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1/4 cmelterd butter
How To Make prune coffee cake
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1sift tigether ,flour,baking powder,sugar in a bowl
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2beat together eggs ,milk ,oiland vanilla
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3slowly combine the wet ingreidents to the dry and mix well
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4last but not least fold in your prunes
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5pour into a large bunt pan and bake at 350 degrees for about 35 minutes
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6let stand for about 5 minutes ,while waiting mix your powdered sugar and butter ,
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7ok flip onto a plate and drizzle your powdered sugar and butter onto the cake while it is hot then let stand for about and hour ,then serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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