Poppyseed Bread Recipe

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Poppyseed Bread

Stephanie Dodd

By
@skeen

An easy bread to prepare and so good for any occasion!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
10 Min
Cook:
40 Min

Ingredients

1 box
betty crocker butter pecan cake mix
1 box
toasted coconut pudding mix, instant
3
eggs
1/2 c
oil
2 Tbsp
poppy seeds
1 c
hot water

Step-By-Step

1Mix all ingredients well; adding water last. Bake in 2 loaf pans at 350 degrees for 40 minutes or until done. Can make a glaze with powdered sugar and milk and pour over the loaves once they come out of the oven.
2Please note: Toasted Coconut Instant Pudding is not easy to find so you can substitute Coconut Cream Instant pudding. ENJOY!

About this Recipe

Course/Dish: Sweet Breads