FREDA's StoryThe Combnation of Pineapple and Orange Makes this Bread a delight to Serve.
Hope You enjoy as Much as I do Sharing with You.
This is my Very Own Recipe I made up from another Recipe Put together By Gosh and By Golly, Its delicious and Moist.!!!
PINEAPPLE ORANGE BREAD
real butter ( always better with butter)
Find more recipes at goboldwithbutter.com
brown sugar, firmly packed
orange juice, frozen concentrate
grated orange peel
all purpose flour, sifted
1 1/2 tsp
crushed pineapple with juice
chopped pecans ( optional)
4Stir in Pineapple With the Juice.
Add; Nuts (optional)
If batter is too thick, add a little more OJ.
Batter will be thick but, only to Quick Bread Consistancy.
5Pour into Greased and Floured Pan, Now See TIP BELOW.
BAKE @ 350 for 45- 50 min or til tests Done. Long toothpick ( Skewer I use)
TIP: Make a shallow troff down the center of the mix in the pan,
with your spoon, then add the remaining drained pineapple in the troff right down the center of the Loaf. Now its ready to bake.
ENJOY. . . Smells so good Baking. . . Very Moist Bread.
About this Recipe
Cin Straw's Kitchen NanatomyGrands - Jun 22, 2012
I'm gona have to make this one Freda....love everything in it.
FREDA GABLE cookin4me - Jun 22, 2012
Sinfully , So do I cin, that is why its another Favorite.
Shame on Me. . . goodies are a downfall of mine around here.
Pat Duran kitchenchatter - Jun 22, 2012
Sounds so delicious Freda! (do your friends call you Fred?) I would like to be a friend)lol- Anyway I love pineapple and the orange is just another added flavor level Thanks for sharing. Hugs, Pat
Anna Mae Kantor bluelady - Jun 22, 2012
Oh my goodness, this sounds absolutely wonderful. I'm going to be making it tomorrow --- I have all the ingredients. Can't wait to try it.