My Best Cornbread Recipe

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My best cornbread recipe

Gina Collier

By
@teddle38

I got this recipe from my niece several years ago because it was so fluffy and sweet and tasted so much better than Jiffy.


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Rating:
★★★★★ 1 vote
Serves:
8 or more
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

1 c
self-rising buttermilk corn meal
11/2 c
self rising flour
1/4 c
sugar
1/2 c
oil
2
eggs
1or11/2 c
milk

Step-By-Step

1Preheat oven to 350degrees,
2Mix all the dry ingred. first then add all others.
Stir well, pour into a hot greased iron skillet or whatever you use to cook your cornbread in.
Cook until top is golden brown and middle is firm to the touch.
3Enjoy!

About this Recipe

Course/Dish: Muffins, Sweet Breads
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #sweet, #cornbread