mother's orange cranberry nut bread

Name: Mother's Orange Cranberry Nut Bread
Prep time: 10 min
Cook time: 1 h
Cuisine: American
Ingredients: 1 cup(s) sugar; 2 tablespoon(s) shortening,melted; 2 cup(s) all purpose flour; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) baking soda; 1 cup(s) cranberries, fresh (fresh frozen,straight from the freezer is fine!); 1 cup(s) orange juice; 3/4 cup(s) walnuts halves,coarsely broken up

(1 rating)

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Recipe by

barbara hale

@tootsie51

Hamden, CT

I have made this bread often and have shared the recipe just as much.One day I was looking at an inn type cookbook and voila-the same recipe was there!This recipe originated from my mother,a wonderful cook...and we continue making it now.It's really a delicious,moist bread,filled with flavor for those who enjoy the blend of orange/cranberry!!

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(1 rating)

yield serving(s)

prep time 10 Min

cook time 1 Hr

method Bake

Ingredients For mother's orange cranberry nut bread

1 c

sugar
2 Tbsp

shortening,melted
2 c

all purpose flour
1/2 tsp

salt
1/2 tsp

baking soda
1 c

cranberries, fresh (fresh frozen,straight from the freezer is fine!)
1 c

orange juice
3/4 c

walnuts halves,coarsely broken up

How To Make mother's orange cranberry nut bread

1
Preheat the oven to 350.Grease and flour a 9x5 loaf pan.

2
Cream sugar and shortening.Add flour,salt,baking soda.Blend in with orange juice and then lastly,stir in the cranberries and nuts.
3
Put all in a baking pan.Bake for an hr.Enjoy!
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mother's orange cranberry nut bread

Ingredients For mother's orange cranberry nut bread

How To Make mother's orange cranberry nut bread

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