Mom's Cottage Cheese Buns Recipe

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Mom's Cottage Cheese Buns

Stephanie Leamer

By
@jsbta5

Mom in this recipe refers to my grandmother.


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Ingredients

4 c
flour
1/2 tsp
salt
1
egg
1/2 c
sugar
1 Tbsp
shortening
1 c
milk
1
cake yeast, dissolved

CHEESE FILLING:

2 c
cottage cheese
1/4 c
sugar
1/2 tsp
cinnamon
2
eggs
1/4 c
raisins
1
egg yolk

Directions Step-By-Step

1
Mix all dry ingredients together. Add shortening, egg, milk and dissolved yeast. Knead until smooth. Place in a warm place to rise 2 hours or more.
2
Roll out on board 1/4 thick; cut into 4 inch squares.
3
Place tablespoon cheese filling in each square; fold corners.
4
Place in greased pan. Let stand for 1/2 hour.
5
Brush tops with egg yolk. Bake at 350 degrees for about 30 minutes.

About this Recipe

Course/Dish: Sweet Breads