Maraschino Cherry Nut  Bread Recipe

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MARASCHINO CHERRY NUT BREAD

TAMMY WADE

By
@Tammywade

I GOT THIS RECIPE FROM A GOOD FRIEND...


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Comments:

Serves:

2 LOAVES

Prep:

15 Min

Cook:

1 Hr

Ingredients

2 c
sugar
3 c
flour
2 tsp
baking powder
1/2 tsp
salt
2 stick
butter or margarine
2
eggs beaten
1 bottle
10 oz maraschino cherries juice and all
1 can(s)
13 oz evaporated milk
1 c
chopped nuts
1/2 tsp
vanilla

Directions Step-By-Step

1
MIX DRY INGREDIENTS TOGETHER, AND CUT IN BUTTER, OR MARGARINE, LIKE YOU WOULD FOR PIE CRUST ETC. SHOULD LOOK LIKE BISQUIT MIX.
2
IN SEPERATE BOWL,ADD THE LIQUID INGREDIENTS, AND MIX WELL, CHOP CHERRIES BEFOR ADDING ADD JUICE AND ALL TO BOWL..
3
STIR LIQUID MIXTURE INTO DRY, JUST TILL MIXED WELL. POUR INTO 2 GREASED AND FLOURED BREAD PANS.
4
BAKE 350* FOR 45-MIN TO 1 HOUR, CHECK WITH TOOTHPICK TO CHECK IF DONE, SHOULD COME OUT CLEAN.

About this Recipe

Course/Dish: Sweet Breads
Other Tag: Quick & Easy