Lemonade Scones Recipe

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Lemonade Scones

Cheryl Wiercinski

By
@chejan

I got this recipe from my golf club.We do catering for morning teas and scones,jam and cream are always on the menu.


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Rating:
★★★★★ 1 vote
Comments:
Prep:
10 Min
Cook:
15 Min

Ingredients

4 c
self raising floour
300 ml
cream
375 ml
lemonade mix

Step-By-Step

1Sift flour into large bowl,add cream and lemonade.

2Mix lightly with a knife until it forms onto a ball.Turn onto floured board and pat til it is about 2.5cm high.

3Cut into rounds and place on greased baking tray,fairly close together.
Bake in hot oven for 10mins or until golden brown.

4Variations are Savoury scones-add grated cheese,chopped chives and bacon to taste and add a pinch of ceyenne pepper,before adding cream and lemonade.

About this Recipe

Course/Dish: Sweet Breads
Other Tag: Quick & Easy