Irish Soda Bread
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| Recipe Rating: | |
| Categories: | Other Breakfast, Sweet Breads, Quick & Easy |
| Serves: | A Family |
| Prep Time: | |
| Cook Time: |
Ingredients
| 3 c | flour (sifted 3 times) |
| 1 1/2 tsp | of each: baking soda and baking powder |
| 1/3 c | sugar |
| 1 c | buttermilk (can also use sour milk) |
| 1 c | raisins |
Pinched by robdupree, and 137 more.
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Directions
Sift the flour, baking soda and powder into a bowl. Add in the sugar and raisins. Stir with a wooden spoon. Add in the buttermilk and form a dough. On a floured surface, knead to dough by folding the dough into itself over and over. Form a round shape and cut a cross shape on the dough to keep the bread from "bursting" during the baking process. Bake the bread for 35-40 minutes at 350°F.
*** Serve with Irish butter (or any butter). Eat warm, cold or toasted.*** Traditional is with raisins, but you can substitute craisins or dried cherries. Or... omit any fruit.
Comments
1-12 of 13 comments
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JustMamaAnne
Anne Rodziewicz England [JustMamaAnne] has shared this recipe with discussion group:
The Best of British Cooking
The Best of British Cooking
Colleen Sowa
colleenlucky7
Mar 15, 2011
Jenny, thank you very much! Let me know how you like it! My grandson came home from school today and announced that his teacher said we should have Irish Soda Bread for St. Patrick's Day.... and did I know of a good recipe for it! LOL I guess I will have to borrow someones oven and make some for him.... as my oven is broken...
We are having Cornned Beef and Cabbage (boiled dinner) for St. Patty's Day.... My grandson just loves it!
Thanks for posting the photo!
We are having Cornned Beef and Cabbage (boiled dinner) for St. Patty's Day.... My grandson just loves it!
Thanks for posting the photo!
Kim Biegacki
pistachyoo
Kim Biegacki [pistachyoo] has shared this recipe with discussion groups:
I Love Everything.....
I NEED a Picture to Cook!!!
St. Patrick's Day: March 17, 2012 - Saturday
I Love Everything.....
I NEED a Picture to Cook!!!
St. Patrick's Day: March 17, 2012 - Saturday
Colleen Sowa
colleenlucky7
Apr 2, 2012
Hi Kim, LeaAnn, and Anna! I just now got a notification.... sorry! Kim Thanks for Sharing! LeaAnn... so happy you made it and enjoyed it! Anna... it is good with or without raisins... hope you enjoy it. I will post a link to one of my recipes that has the Irish Butter recipe included.... Irish butter just has a higher fat content... You can also make butter with whipping cream. xo
Anna Brown
Granna11
Apr 4, 2012
Colleen, Thanks for the reply, I wasn't to bad, The soda taste was strong, may of gotten a little to much--Ii divided the recipe in half. My husband liked it and ate most of it, l.o.l i made it to go with the 'mystery" stew that I made. It was a 'mystery" because I couldn't tell what the meat was? But it was good, ;-) Thanks for the butter recipe, I've never made "home made butter", so I might try it, ;-)


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