Real Recipes From Real Home Cooks ®

fresh apple bread

(2 ratings)
Recipe by
cheryl murray
Visalia, CA

I found this recipe and tweaked it a little. Hope you enjoy the wonderful moist very apple-y bread!

(2 ratings)
yield 10 serving(s)
prep time 20 Min
cook time 1 Hr

Ingredients For fresh apple bread

  • 1/2 c
    vegetable oil
  • 1 c
    granulated sugar
  • 1
    egg, lightly beaten
  • 1 tsp
    vanilla extract
  • 1/2 tsp
    baking soda
  • 1/4 tsp
    salt
  • 1/2 tsp
    ground cinnamon
  • 1 1/2 c
    peeled and chopped apples - 2 to 3
  • 1 1/2 c
    all purpose flour
  • 1/2 c
    chopped nuts ( optional)
  • 1/2 c
    chocloate chips ( optional)

How To Make fresh apple bread

  • 1
    Preheat oven to 325. Grease and flour a 9x5 inch loaf pan.
  • 2
    In medium mixing bowl stir together oil and sugar. Mix in egg. Add vanilla and baking soda, and cinnamon. Mix well. Fold in apples. Stif in flour in three additions. Batter will be thick. Stir in nuts and chocolate chips if using.
  • 3
    Spoon batter into loaf pan. Level with the back of a spoon. Bake 45 to 55 min. If making muffins bake for 25-30 mins. cool and remove from pan.
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