Coconut Rum French Toast Recipe

No Photo

Have you made this?

 Share your own photo!

Coconut Rum french toast

Jackie O'Callaghan

By
@foodwithjackieo

Scrumptious!


Featured Pinch Tips Video

Ingredients

white bread ( not too thin or not too thick, a buttertop white)
2 Tbsp
coconut rum
3
eggs beaten
1 c
milk chocolate
pinch of kosher salt
1-1.5 Tbsp
turbinado sugar ( sugar in the raw)

Directions Step-By-Step

1
Mix ingredients
Heat and grease griddle with oil
Submerge bread into egg mixture
Place bread on skillet, sprinkle a little more of the sugar onto each slice of bread
cook on each side until brown
2
Optional: coat with coconut flakes!

About this Recipe