Caroline ShupertRecipes

Cinnamon Applesauce Bread

By Caroline ShupertRecipes cmaude

Recipe Rating:
 3 Ratings
12 slices
Prep Time:
Cook Time:

Caroline's Story

This bread recipe came from a friend. Its nice and moist, and very cinnamon flavored. Its really good served with cream cheese.


1/2 c
butter (1 stick)
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1 c
1 large
1 1/2 c
all purpose flour
1 1/2 tsp
baking soda
1 1/2 tsp
1/2 tsp
ground nutmeg
1/4 tsp
ground cloves
1/2 tsp
1 1/4 c
applesauce, unsweetened
1 tsp
1/2 c
3/4 c
chopped walnuts
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Directions Step-By-Step

Preheat oven to 350 degrees. Grease and flour a 9x5 loaf pan and set aside.
Cream together the butter and sugar until fluffy. Beat in the egg.
In a separate bowl, stir together the flour, baking soda, cinnamon, nutmeg, cloves and salt. Gradually add to the creamed mixture. Beat in the applesauce and vanilla. Fold in the raisins and walnuts.
Pour into the prepared loaf pan and bake at 350 degrees for 60-70 minutes, until a toothpick inserted in the center comes out clean. Cool 10 minutes in the pan and then remove, let cool, slice and serve. Good with cream cheese spread.

About this Recipe

Course/Dish: Sweet Breads