Cherry Zucchini Bread Recipe

No Photo

Have you made this?

 Share your own photo!

Cherry Zucchini Bread

Patsy Fowler

By
@hellchell1

this bread here won a first place blue ribbon at the fair this year


Featured Pinch Tips Video

Comments:

Serves:

1 loaf

Prep:

15 Min

Cook:

1 Hr

Ingredients

2 medium
eggs
3/4 c
granulated sugar
1/3 c
vegetable oil
1/3 c
lemon juice
1/4 c
water
2 c
all purpose flour
2 tsp
baking powder
1 tsp
ground cinnamon
1/2 tsp
baking soda
1/4 tsp
salt
2/3 c
shredded unpeeled zucchini
2/3 c
dried tart cherries
1 Tbsp
grated lemon peel

Directions Step-By-Step

1
put eggs in large mixing bowl. beat with electric mixer on medium speed 3-4 minutes or until eggs are thick and lemon colored. add sugar, oil, lemon juice and water, mix well.
2
combine flour, baking powder, cinnamon, baking soda and salt. add flour mixture to egg mixture, mix well.
3
stir in zucchini, cherries and lemon peel. grease and flour bottom of 81/2x41/2 inch loaf pan. pour batter into prepared pan.
4
bake in preheated 350 oven 55-65 minutes or until a toothpick inserted in center comes out clean.
5
let cool in pan on wire rack 10 minutes. loosen edges with a metal spatula. remove from pan. let cool completely.
6
wrap tightly in plastic wrap and store in refrigerator.

About this Recipe

Course/Dish: Sweet Breads
Other Tag: Quick & Easy