MOM's BANANA BREAD

Ellen Schenker

By
@schenkere

THIS RECIPE COMES FROM COOKIES STEAK PUB


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Ingredients

1 c
light brown sugar
2
eggs
3/4 c
corn oil
1/2 c
sour cream
1/4 tsp
ground cinnamon
1 tsp
baking powder
1 tsp
baking soda
1 tsp
orange juice
1 c
mashed banana
2 c
all purpose flour
1 c
chocolate morsels (i like mini milk chocolate morsels)

Directions Step-By-Step

1
Heat oven to 375 degrees.
2
Spray loaf pan with pam. Coat with flour.
3
In a large bowl mix together sugar, eggs and oil. Stir until well combined.
4
Add mashed banana to mixture and flour and mix well.
5
Add sour cream, cinnamon, baking powder, baking soda and orange juice.
6
Put in chocolate morsels and stir with spoon.
7
Pour batter into prepared loaf pan and bake 50-60 minutes or until tested with long toothpick till done. You may have to put a sheet of tin foil loosely on top half way through cooking process so that the top does not get too brown.

About this Recipe

Course/Dish: Sweet Breads