MOM's BANANA BREAD

Ellen Schenker

By
@schenkere

THIS RECIPE COMES FROM COOKIES STEAK PUB


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Rating:
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Ingredients

1 c
light brown sugar
2
eggs
3/4 c
corn oil
1/2 c
sour cream
1/4 tsp
ground cinnamon
1 tsp
baking powder
1 tsp
baking soda
1 tsp
orange juice
1 c
mashed banana
2 c
all purpose flour
1 c
chocolate morsels (i like mini milk chocolate morsels)

Step-By-Step

1Heat oven to 375 degrees.

2Spray loaf pan with pam. Coat with flour.

3In a large bowl mix together sugar, eggs and oil. Stir until well combined.

4Add mashed banana to mixture and flour and mix well.

5Add sour cream, cinnamon, baking powder, baking soda and orange juice.

6Put in chocolate morsels and stir with spoon.

7Pour batter into prepared loaf pan and bake 50-60 minutes or until tested with long toothpick till done. You may have to put a sheet of tin foil loosely on top half way through cooking process so that the top does not get too brown.

About this Recipe

Course/Dish: Sweet Breads