Alan's Lemon Bread Recipe

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Alan's Lemon Bread

Alan Linden

By
@grandmabluejay

Friends love this bread! Goes great with a meal or as a snack with a cup of tea or hot chocolate.


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Rating:

Comments:

Serves:

makes one loaf

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

4 Tbsp
butter softened
3/4 c
sugar
2 large
eggs, sllightly beaten
2 tsp
grated lemon rind
2 c
flour
2 1/2 tsp
baking powder
1/2 tsp
salt
3/4 c
skim or 2% milk
1/2 c
chopped walnuts
2 Tbsp
lemon juice
2 Tbsp
sugar

Directions Step-By-Step

1
Cream together butter and sugar until fluffy. Add eggs and lemon rind. Combine flour, baking powder and salt. Add to egg mixture alternately with milk. Beat smooth after each addition. Stir in nuts.
Pour into buttered 8 1/2 X 4 1/2 X 2 1/2 inch loaf pan.
2
Bake in preheated 350 oven for 60 minutes or until done. Cool in pan for 10 minutes. Leave in pan.
3
Combine lemon juice and sugar. Prick top of loaf with fork and pour mixture over the top. Let settle for at least one hour before serving.

About this Recipe

Course/Dish: Sweet Breads, Other Snacks
Main Ingredient: Bread
Regional Style: American
Hashtag: #bread