Salsa Bruschetta

Marina Gordon

By
@oilcitygirl

The more cilantro the better, as far as I'm concerned!


pinch tips: How to Knead Dough


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Ingredients

1
long loaf sour dough or french bread
1 1/2 lb
tomatoes
2 Tbsp
olive oil
1
bunch cilantro, chopped fine
6
cloves garlic, minced
2 tsp
red pepper flakes
3/4 c
monterey jack cheese, shredded

Directions Step-By-Step

1
Set oven to broil.
2
Slice loaf of bread down the middle and brown slightly under the broiler.
3
In a bowl, mix tomatoes, olive oil, cilantro, garlic, red pepper and cheese.
4
Cover cut side of bread with tomato mixture.
5
Place under broiler until the whole thing begins to brown and the cheese begins to melt - about 2 minutes.
6
Remove and slice into serving size pieces.

About this Recipe

Course/Dish: Savory Breads
Other Tag: Quick & Easy