long loaf sour dough or french bread
bunch cilantro, chopped fine
monterey jack cheese, shredded
Slice loaf of bread down the middle and brown slightly under the broiler.
In a bowl, mix tomatoes, olive oil, cilantro, garlic, red pepper and cheese.
Cover cut side of bread with tomato mixture.
Place under broiler until the whole thing begins to brown and the cheese begins to melt - about 2 minutes.
Remove and slice into serving size pieces.