Mexican Cornbread Recipe

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Mexican Cornbread

Janell Smith

By
@nelope

Family Favorite...never any left overs


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8-12
Prep:
15 Min
Cook:
40 Min

Ingredients

1 c
yellow cornmeal
1 c
cornmeal mix
1 c
pancake mix
1 c
grated onion
1 1/2 c
grated cheddar cheese
1 tsp
baking soda
3 Tbsp
sugar
3
eggs
1 c
cream style corn
1/2 c
canola oil
1 tsp
salt
1 tsp
cayenne pepper
1
small jar pimento
1 c
evaporated milk

Step-By-Step

1Mix all together
Pour into a greased pre- heated iron skillet and Bake

2375 degrees
35-40 minutes

About this Recipe

Course/Dish: Savory Breads
Other Tag: Quick & Easy