Jodie's Corn Bread

JoSele Swopes

By
@JODIE57

This is one of the family favorites, especially when we have beans...or just because....I have been making this for ever and a day.....My family love to eat it in Butter Milk too...though I am not big on Butter Milk but I love it piled with Butter....


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Comments:

Serves:

5

Prep:

10 Min

Cook:

30 Min

Ingredients

2 c
cornmeal
2 c
flour
1 tsp
salt
3 Tbsp
baking powder
3 large
eggs
1/4 c
cooking oil
2 1/8 c
evaporated milk
cooking spray

Directions Step-By-Step

1
Preheat oven to 400* Spray cast large iron skillet or cake pan set aside...
2
Place all dry ingredients in large bowl, mix...Add cooking oil, milk, stir well add eggs and continue to stir till mixture is cake batter consistency...
3
Pour into greased cast iron skillet or cake pan...Bake for 30 minutes or till knife inserted comes out clean...Top will be a nice golden brown....

About this Recipe

Course/Dish: Savory Breads
Other Tag: Quick & Easy