Thanksgiving Muffins Recipe

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Thanksgiving Muffins

Tracey Vrana

By
@traceyvrana

Inspired by Rachel Ray


Featured Pinch Tips Video

Serves:

12

Prep:

1 Hr

Cook:

30 Min

Ingredients

8 c
cornbread stuffing
2 Tbsp
olive oil
1 stick
butter, softened
4
celery heart ribs
1
white onion
3
fuji apples
2 Tbsp
poultry seasoning
1/4 c
chopped parsley
3 c
chicken stock
salt and peper

Directions Step-By-Step

1
Preheat oven to 375 degrees F.
2
Over medium high heat olive oil and 4 tablespoons butter. Add bay leaf, vegetables and apples. Add salt, pepper and poultry seasoning.
3
As the veggies start to soften add stuffing and stock mixing well.
4
Spray large muffin tray with olive oil non stick spray. Over fill each muffin and shape with a large spoon. Bake 10 to 15 minutes so that the muffins are set. Serve hot.

About this Recipe

Course/Dish: Muffins