Tasha's Pecan Banana bread

Natasha Cannon

By
@tasha3jc

This is my recipe for Pecan Banana bread .. taken from other recipes and tweaked just the way i like it!

Rating:
★★★★★ 3 votes
Comments:
Prep:
10 Min
Cook:
1 Hr 10 Min
Method:
Bake

Ingredients

1/2 c
butter (softened)
1 c
brown sugar
3 medium
bananas
1/2 tsp
vanilla
2 large
eggs
1/2 tsp
salt
2 c
flour
2 tsp
baking powder
1/2 tsp
cinnamon
1 tsp
honey
1/4 tsp
all spice
1 c
chopped pecans

Step-By-Step

1Preheat oven to 325. Grease a loaf pan
(when I made mine I double the recipe and get a loaf pan and 12 muffins out of it.)
2Mash Bananas
3In a large mixing bowl, beat together butter and brown sugar until creamed.
4Beat in eggs
5add vanilla and honey
6add mashed bananas
7in a separate bowl, combine flour, salt, baking powder, cinnamon and all spice. Gradually add this dry mixture into creamed mixture and mix well. (batter should be thick)
8Stir in chopped pecans
9Pour into greased loaf pan
10Bake at 325 for 70-80 minutes
(if making muffins they take about half the time)

About this Recipe

Course/Dish: Muffins, Sweet Breads
Main Ingredient: Fruit
Regional Style: American
Hashtags: #banana, #pecans