Snickerdoodle muffins

Recipe Rating:
 3 Ratings

Ingredients

1 1/2 c self rising flour
1/2 c oatmeal, uncooked (old fashion)
1/2 c regular sugar
1 egg
4 Tbsp butter (softened)
1 tsp vanilla
1 c milk
topping for muffins
1/3 c regular sugar
1 Tbsp cinnamon

The Cook

April Alvarez Recipe
x2
Lightly Salted
brandon, FL (pop. 246,473)
peaches58
Member Since Sep 2011
April's notes for this recipe:
I love anything with cinnamon!!!
Make it Your Way...

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Directions

1
Mix all dry ingredients together,flour,oats and 1/2 cup or sugar.
2
Mix together egg,butter,vanilla and milk
3
add wet mixture to dry mixture,mix until everything is mixed well.
4
line cupcake pan with liners or spray with Pam. Fill each cup with 2/3 the way full with batter. Bake at 400 degress for 12-14 minutes.
5
While baking mix the topping and once muffins are out of oven brush with melted butter and sprinkle with cinnamon topping.

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Comments

1-5 of 14 comments

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user Cin Straw's Kitchen NanatomyGrandsismyPassion - Apr 19, 2012
I make these too April...they are a wonderful little muffin recipe.
Your photo looks very good.
user Ann McCue salsaqueen - Apr 20, 2012
Snickerdoodles in Muffin form!!!! YUM!!! thanks for sharing!!!
user April Murphy acmurphy - May 1, 2012
These are no good. The texture is off--way too dense for a muffin. Sorry, but rejected by my whole family. Not a winner in this household
user Ann McCue salsaqueen - May 1, 2012
Dislike Aprils comment...sorry
user Carol Nye graymare47 - May 6, 2012
Wow!! These are sooo good!! I bought a bag of self-rising flour just to make these and I am so glad I did. I will make them over and over, again!!

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