Pumpkin Muffins with Cinnamon Chips

Carol Hamilton

By
@hammy59

I got this recently at a BIble Study group . It is so easy and delicious . Great for fall . It requires only a few ingredients . I gave it out to a few of my friends and our local grocery stores had a "run" on cinnamon chips . You couldn't find them anywhere !! Glad they are now stocked up .


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Comments:

Serves:

24

Prep:

15 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 box
yellow cake mix ( i use duncan hinds )
1 can(s)
15 oz pumpkin - i use libbys or stokleys
1/2 c
water
1 pkg
hersey cinnamon chips 10 oz
small
cinnamon /sugar ( optional) for topping

Directions Step-By-Step

1
Mix first 3 ingredients with Mixer about 2 minutes on medium speed until well mixed .
2
Fold in by hand the bag of Cinnamon Chips . Put into Muffin Liners . Foil liners work the best . Fill at least 3/4 full . They do not rise a lot . Sprinkle with Cinnamon /sugar mixture .
3
Bake at 350 degrees for 23 minutes or until done by testing with toothpick .

About this Recipe

Course/Dish: Muffins
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy