Pumpkin Muffins with Cinnamon Chips
I got this recently at a BIble Study group . It is so easy and delicious . Great for fall . It requires only a few ingredients . I gave it out to a few of my friends and our local grocery stores had a "run" on cinnamon chips . You couldn't find them anywhere !! Glad they are now stocked up .
Featured Pinch Tips Video
- 1 box
- yellow cake mix ( i use duncan hinds )
- 1 can(s)
- 15 oz pumpkin - i use libbys or stokleys
- 1/2 c
- 1 pkg
- hersey cinnamon chips 10 oz
- cinnamon /sugar ( optional) for topping
1Mix first 3 ingredients with Mixer about 2 minutes on medium speed until well mixed .
2Fold in by hand the bag of Cinnamon Chips . Put into Muffin Liners . Foil liners work the best . Fill at least 3/4 full . They do not rise a lot . Sprinkle with Cinnamon /sugar mixture .
3Bake at 350 degrees for 23 minutes or until done by testing with toothpick .