Pear And Pecan Muffins Recipe

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Pear And Pecan Muffins

Patsy Fowler

By
@hellchell1

these muffins my uncle makes they are good and pretty moist


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Serves:

12

Prep:

20 Min

Cook:

20 Min

Ingredients

1 1/2 c
all purpose flour
1 1/2 tsp
baking powder
1 tsp
cinnamon, ground
1/2 tsp
salt
3/4 c
canola oil
1/2 c
sugar
1/2 c
brown sugar, light
1 large
egg
1 1/2 tsp
vanilla extract
1 medium
pear, peeled and diced
1/2 c
pecans, chopped

Directions Step-By-Step

1
Preheat oven to 400.
2
Line a 12 cup muffin tin with paper liners.
3
Whisk together flour, baking powder, cinnamon and salt. Set aside.
4
Stir together oil, sugar and brown sugar until well combined.
5
Stir in egg and vanilla, mixing well. Add flour mixture and mix just until combined. Stir in pears and pecans.
6
Fill each muffin cup about 2/3 full. Bake 18 to 20 minutes or until edges are browned and a toothpick inserted into the center comes out clean.

About this Recipe

Course/Dish: Muffins
Other Tags: Quick & Easy, For Kids