Pb & J Muffins Recipe

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PB & J Muffins

Danielle Sprueill

By
@esorami

Kids love to help make these muffins.
I do not remember where I found this recipe but the grand kids love them.


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Rating:

Serves:

12 muffins

Prep:

15 Min

Cook:

20 Min

Method:

Bake

Ingredients

2 c
flour
1 1/2 tsp
salt
1 Tbsp
baking powder
2/3 c
sugar
1 c
milk
2 large
eggs
1 c
peanut butter, creamy
1/4 c
vegetable oil
1/2 c
jam/preserves of your choice
1/4 c
sugar for topping

Directions Step-By-Step

1
Heat oven to 375 deg, spray muffin pan with cooking spray. Stir dry ingredients together well (except the 1/4 cup sugar topping) in a large bowl. Combine milk, eggs, peanut butter, and oil in another bowl mixing well. Add to dry ingredients and with an electric mixer on low mix until all moistened, DO NOT OVER BEAT.
2
Fill muffin cups with 1/2 of the batter. Place 2 level teaspoons jam in the center of each muffin. Evenly add remaining batter between muffin cups.
3
Sprinkle with sugar topping, bake for 18-20 min. Remove from oven and let cool in pan 5 min.

About this Recipe

Course/Dish: Muffins
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids