Lemon Streusel Muffins

LEMON STREUSEL MUFFINS
Recipe Rating:
 1 Rating
Serves: 12
Prep Time:
Cook Time:

Ingredients

1 c butter or margarine, softened
1 c sugar
4 eggs, separated
2 c all-purpose flour
2 tsp baking powder
1/2 tsp salt
1/2 c lemon juice
STREUSEL TOPPING
1/4 c finely chopped nuts
2 Tbsp all-purpose flour
2 Tbsp brown sugar
1/4 tsp ground nutmeg

The Cook

Sheri Mullins Recipe
x3
Full Flavored
Midland, TX (pop. 111,147)
shlymu64
Member Since Apr 2012
Sheri's notes for this recipe:
Wonderful addition to a brunch menu!
Make it Your Way...

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Directions

1
Preheat oven to 375 degrees.
2
In a mixing bowl, cream butter and sugar.
3
Beat in egg yolks.
4
In a separate bowl, combine flour, baking powder and salt; add to the creamed mixture alternately with lemon juice.
5
In a small bowl, beat egg whites until stiff; fold into batter.
6
Fill greased or paper-lined muffin cups 2/3 full.
7
Combine streusel ingredients; sprinkle over muffins.
8
Bake at 375 degrees for 15-20 minutes or until muffins test done.
9
Cool for 5 minutes before removing from pan.

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