Lemon Streusel Muffins

Ingredients

1 c	butter or margarine, softened
1 c	sugar
4	eggs, separated
2 c	all-purpose flour
2 tsp	baking powder
1/2 tsp	salt
1/2 c	lemon juice
STREUSEL TOPPING
1/4 c	finely chopped nuts
2 Tbsp	all-purpose flour
2 Tbsp	brown sugar
1/4 tsp	ground nutmeg

Pinched by rachelle68, and 66 more.

Sheri Mullins

Full Flavored

Midland, TX (pop. 111,147)

shlymu64

Member Since Apr 2012

Sheri's Notes:

Wonderful addition to a brunch menu!

Preheat oven to 375 degrees.

In a mixing bowl, cream butter and sugar.

Beat in egg yolks.

In a separate bowl, combine flour, baking powder and salt; add to the creamed mixture alternately with lemon juice.

In a small bowl, beat egg whites until stiff; fold into batter.

Fill greased or paper-lined muffin cups 2/3 full.

Combine streusel ingredients; sprinkle over muffins.

Bake at 375 degrees for 15-20 minutes or until muffins test done.

Cool for 5 minutes before removing from pan.

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