HIDDEN SURPRISE ELVIS CRUMB MUFFINS

Lora DiGs

By
@ansky714

I LOVE FOOLN AROUND WITH THE MINI MUFFIN PAN...THIS IS A GREAT WAY TO GET RID OF OVERRIPE BANANAS....N GET UR CHOCOLATE FIX TOO ;)


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Comments:

Serves:

MAKES 24 LIL MUFFINS

Prep:

20 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 c
flour
1/2 tsp
bakn powdr
1/2 tsp
bakn soda
1/4 tsp
salt
2
over ripe bananas, mashd
1/2 c
sugar
1 large
egg, beatn
3 Tbsp
butter, meltd
1 tsp
vanilla
1 Tbsp
peanut butter
6
miniature reeses peanut butter cups, each cut into quartrs

CRUMB TOPPING

3/4 c
brown sugar
2 Tbsp
flour
1/2 tsp
cinnamon
1 Tbsp
butter

Directions Step-By-Step

1
MIX IN BOWL FLOUR, BAKN POWDR, BAKN SODA N SALT.
IN SEPERATE BOWL MIX MASHD BANANAS, SUGAR, BEATEN EGG, MELTD BUTTER, VANILLA N PEANUT BUTTER. ADD WET INTO DRY...JUST UNTIL MOISTND.
2
WITH A SMALL SPOON FILL UP A SPRAYD OR PAPER LINED MINI MUFFIN PAN . NOW PRESS LIGHTLY IN EACH MUFFIN A QUARTR PIECE OF REESES PEANUT BUTTER CUP.
3
PREHEAT OVEN TO 375.....IN A SMALL BOWL COMBINE BROWN SUGAR N FLOUR AND BUTTER....I USE MY FINGERS FOR THIS PART....JUST RUB SMALL PIECES OF BUTTER INTO MIXTURE :). ADD CHOPPD PEANUTS FOR A CRUNCHY TOPPING :)
4
SPRINKLE CRUMBS ONTOP OF EACH MUFFIN. NOW BAKE FOR 10-12 MINUTES.
5
ENJOY :)

About this Recipe

Course/Dish: Muffins
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids