Featured Pinch Tips Video
- 3 c
- biscuit mix
- 1/2 c
- light brown sugar, firmly packed
- 1/4 tsp
- 2/3 c
- 3 Tbsp
- butter or margarine, melted
- 1 c
- seedless grapes
1Combine biscuit mix, brown sugar, and nutmeg in a mixing bowl; mix well.
2Beat egg until frothy; mix in milk and butter.
Pour egg mixture into dry ingredients; mix well. stri in grapes.
3Turn batter into 12 well-greased 2 1/2 inch muffin cups
Bake at 400 for 20 minutes; remove from pan while hot.