Deliciously Plain Ol'  Fashioned Muffins Recipe

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Deliciously Plain Ol' Fashioned Muffins

Amy Alusa

By
@amyalulsa

My mom made these for us for a treat, usually on a Saturday or a Sunday morning. I loved them; and they're not like todays muffins that are really cake. These are absolutely delishous and very good with eggs and bacon or just with a cup of cocoa. I make them for my kids now...and when I am a stay at home mom, I make them in the mornings before they go to school or work. We all love 'em!


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Serves:

12

Prep:

10 Min

Cook:

20 Min

Ingredients

1
egg
1/2 c
milk
1/4 c
shortening (i use butterflavored crisco)
1 1/2 c
all purpose flour
1/2 c
granulated sugar
2 tsp
baking powder
1/2 tsp
salt

Directions Step-By-Step

1
Heat oven to 400 degrees. Spray muffin cups (2 3/4" diameter) of muffin pan with butter flavored vegetable spray or grease with shortening, lightly, or of course you can use paper cups that go in the muffin tins.
2
Beat egg, stir in milk and oil. In a separate bowl, mix the dry ingredients, and make a well in the center.
3
Pour the wet ingredients into the dry ingredients, and stir well just until moistened. Batter should be lumpy.
4
Fill muffin cups 2/3 full. Bake for 20-25 minutes or until golden brown. Immediately remove from pan to wire rack. Serve hot or warm, with butter, preserves, jelly or honey.

About this Recipe

Course/Dish: Muffins
Other Tags: Quick & Easy, For Kids