Blueberry Sausage Muffins

Sue H Recipe

By Sue H Soos

Doesn't sound good but it is delish. It is a great breakfast food for your family.


Recipe Rating:
 1 Rating
Serves:
12
Prep Time:
Cook Time:
Cooking Method:
Bake

Ingredients

3 1/2 c
cake flour
1 tsp
baking soda
2 tsp
baking powder
pinch
salt
1 c
sugar
1/2 c
vegetable oil
1
egg
1 c
cottage cheese
1 1/2 c
blueberries
6
fully cooked sausage links cut into small pieces or sausage crumble by jimmy dean

Directions Step-By-Step

1
Preheat oven to 380 degrees.
2
In a large bowl sift together the flour, baking soda, baking powder, and salt and set aside. In a smaller bowl add a tsp of the dry ingredients to the blue berries and toss.
3
In another large bowl, whisk together the sugar, oil, egg and cottage cheese making sure the cottage cheese is broken down(You can mix it with a mixer to break it down). Add the dry ingredients and the sausage. Stir mixture till ingredients are wet. Add the blueberries to mixture and stir 3 more times..
4
Fill muffin tin with paper liners or grease tins and fill the tins ¾ full.
5
Bake for 20 to 25 minutes. Remove from oven and remove the muffins from the tins let cool or eat warm with butter

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #sausage, #blueberry

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