Blueberry Muffins Mmmm

Lisa Swarm

By
@ShoeGirl

I love making these and more than making them, eating them. The neighbors always get some when I start baking these and they all approve of this recipe.

The topping makes these just perfect.


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Comments:

Serves:

12

Prep:

10 Min

Cook:

25 Min

Method:

Bake

Ingredients

MUFFIN

1 1/2 c
all purpose flour
3/4 c
sugar
1/2 tsp
salt
2 tsp
baking powder
1/3 c
vegetable oil
1 large
egg
1/3 c
milk
1 c
fresh blueberries

TOPPING

1/2 c
sugar
1/3 c
all purpose flour
1/4 c
butter, softened
1 1/2 tsp
ground cinnamon

Directions Step-By-Step

1
Directions muffins:

Preheat oven to 400 degrees. Grease muffin cups or line with muffin liners. Combine flour, sugar, salt and baking powder. Place vegetable oil into a 1 cup measuring cup and add the egg and enough milk to fill the cup. Mix this with the flour mixture. Fold in blueberries. Fill muffin cups. Sprinkle with below crumb topping mixture.
2
Directions topping:

Mix together with fork and sprinkle over muffins before baking.
3
Bake muffins 20 to 25 minutes in the preheated oven or until done.
4
Enjoy!

About this Recipe

Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #blueberry