Sour Cream Cinnamon Vanilla Bread, Bread Machine

Annacia *

By
@Annacia

This is a scrumptious sweet bread that is very fitting for any holiday breakfast or just when you want something special. This also works with Splenda in place of the sugar. Baking time is however long your machine takes.


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Comments:

Serves:

Makes 1 loaf.

Prep:

10 Min

Method:

Bread Machine

Ingredients

2/3 c
water (add extra water by tablespoons if dough is too dry)
1 1/2 Tbsp
pure vanilla extract
1/2 c
sour cream
1 large
egg
1 Tbsp
softened butter or 1 tablespoon margarine
3 1/2 c
bread flour
2 tsp
cinnamon (or to taste)
1/4 c
sugar
1 1/2 tsp
salt
2 tsp
bread machine yeast
1/2 c
golden raisin (more or less to taste,optional)

Directions Step-By-Step

1
Measure all ingredients carefully and place into bread machine pan in the order recommended by manufacturer.
2
Select Sweet or Basic/White cycle.
Use Light crust color.
Do not use the delay cycle.
3
Remove bread from pan when baking is completed, and cool on wire rack.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Low Fat, Soy Free
Other Tag: Quick & Easy