Easy Banana Bread.

Racquel Sweeney

By
@racquelsweeney

I always fine this is a good way to use up them unwanted ripe bananas. This is a quick and easy bread to make and it tastes delicious . My boys have it toasted with butter spread over the slice ....

Hope you like and enjoy ... :)


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Rating:

Comments:

Serves:

8 to 10

Prep:

10 Min

Cook:

45 Min

Method:

Bake

Ingredients

2 c
8oz plain flour
1/2 tsp
salt
1 tsp
heaped baking powder
1 tsp
cinnamon
1/4 c
4oz soft brown sugar
2
eggs
1 tsp
vanilla extract
3
oz sunflower oil
2
meduim riped banana's

Directions Step-By-Step

1
pre-heat your oven to 180c/350f...grease well a loaf tin , put a sheet of grease proof paper down the bottom and leave a bit to hang over the edges of both sides .
2
In a large bowl sift flour, salt, baking powder, cinnamon, stir in the sugar,
In a jug mix in the eggs, sunflower oil and vanilla extracts , do not beat add to the flour mixture and mix together .
3
Smash up the banana's and fold into the mixture.
4
Pour the mixture into your prepared tin , bake in the oven for 50- 60 minutes , after the first 30minutes of baking the bread . I would cover the top with some tin foil to prevent the banana bread becoming to over baked on the top .
5
Once the banana bread is done , you can cocktail stick test it ,if the stick comes out clean the bread is done . leave in tin for 10 minutes , then remove from tin and leave to completely cool on wire rack...

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: Irish
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtags: #banana, #bread