Delicious Buttermilk Banana Bread

Anita Hoffman

By
@scent4U

The secret ingredient in this bread is buttermilk, which makes the bread so moist and flavorful. This is still my family's favorite banana bread and I've tried many banana bread recipes.
Photo adapted from Food.com.


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Comments:

Serves:

12

Prep:

20 Min

Cook:

1 Hr 15 Min

Method:

Bake

Ingredients

1 c
mashed ripe bananas
2
eggs
1 3/4 c
flour
1 1/2 c
sugar
1/2-1 c
chopped nuts
1/2 c
oil
1/4 c
plus 1 tbsp. buttermilk
1 tsp
baking soda
1 tsp
vanilla
1/2 tsp
salt

Directions Step-By-Step

1
Combine dry ingredients and sugar.
2
In another bowl, combine eggs, bananas, oil, buttermilk and vanilla.
3
Add wet ingredients to dry ingredients, stirring until just combined.
Fold in nuts.
4
Pour into a greased and floured 9 X 5 inch pan.
Bake at 325 degrees about 1 hour and 15 minutes .

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: American