Christmas Morn Coffeecake (Monkey Bread)
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- 1 bag(s)
- or 24 frozen rolls (bridgeford or rhodes frozen, unbaked balls of dough)
- 1 small
- package butterscotch pudding mix (not instant)
- 1 1/2 stick
- butter (not margarine)
- 3/4 c
- brown sugar
- 1 tsp
- 1/2 c
- chopped nuts
1Before going to bed (or by 10pm), sprinkle nuts in a greased bundt pan.
2Then put the 24 frozen rolls into the bundt pan.
3Mix brown sugar, cinnamon and pudding mix together and sprinkle evenly over rolls.
4Melt butter and slowly pour over rolls, trying to cover all of the sugar mixture.
5Cover pan loosely with foil. Leave on counter overnight. When you get up in the morning, the rolls should have risen.
6Preheat oven to 350 degrees and bake rolls for 30 minutes. Remove from oven and pour rolls upside down onto a large platter. Serve warm!