blueberry cherry baked donuts
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Tender donuts from taste and tell. You do need a donut pan.
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yield
18 serving(s)
prep time
15 Min
cook time
15 Min
method
Bake
Ingredients For blueberry cherry baked donuts
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2 cflour
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2 tspbaking powder
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1/2 tspcinnamon
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1/2 tspsalt
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3/4 csugar
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3/4 cplain greek yogurt
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2eggs
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1 tspvanilla
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2 Tbspbutter, melted
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1/4 cvegetable oil
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1/2 cblueberries
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1/2 ccherries, halved and pitted
- FOR GLAZE
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2 cpowdered sugar
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1 tspalmond extract
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3 Tbspmilk
How To Make blueberry cherry baked donuts
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1Preheat oven to 325F. Spray donut pan with nonstick cooking spray.
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2In a medium bowl, mix together flour, baking powder, cinnamon and salt; set aside. In another bowl, beat together sugar, yogurt, eggs, vanilla, melted butter, and vegetable oil. Stir in the flour mixture. Fold in blueberries and cherries.
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3Fill donut pan about 2/3 full with batter. Bake for about 10 minutes, or until a tester inserted in the center comes out clean. Cool completely on a wire rack.
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4When donuts are cool, prepare glaze: In small bowl, combine powdered sugar, almond extract and 3 to 4 tablespoons of milk. Whisk together. (Add more milk as needed to make the right consistency.) Dip top of each donut into glaze and return to cooling rack for glaze to set up and dry.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Blueberry Cherry Baked Donuts:
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