Banana Tea Bread

Nancy Allen

By
@mawmawnan

This is a moist flavorful bread. Makes 2 loaves.


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Comments:

Serves:

2 loaves

Prep:

15 Min

Cook:

1 Hr 10 Min

Method:

Bake

Ingredients

1/2 c
butter, room temperature
1 1/3 c
granulated sugar
2 c
all purpose flour
2 large
eggs
1/4 c
sour cream
1 1/2 tsp
baking powder
1 1/2 tsp
baking soda
1/4 tsp
salt
1 tsp
almond extract
2 Tbsp
evaporated milk or regular milk
1 c
bananas, mashed & ripe
1 1/2 c
chopped pecans

Directions Step-By-Step

1
Preheat the oven to 350. Spray two loaf pans and set aside. Cream butter and sugar together. Beat in eggs and sour cream.
2
Add flour, salt, baking powder and soda. Blend in bananas, milk, and almond extract. Stir in pecans, if desired. Bake at 350 for 60-70 minutes or until bread tests done in center. Enjoy!

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy