Banana Bread

Nancy Allen

By
@mawmawnan

These beautiful loaves will have a slight glossy look to them and they should be tender and flavorful.


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Comments:

Serves:

2 loaves

Prep:

15 Min

Cook:

1 Hr

Method:

Bake

Ingredients

3 c
all purpose flour
1 tsp
baking soda
2 c
sugar
2 c
banana's, mashed
1/2 c
oil
1 1/2 tsp
vanilla extract
3 large
eggs
8 oz
can crushed pineapple with juice
1 Tbsp
cinnamon/sugar for loaf pan see instructions

Directions Step-By-Step

1
Preheat oven to 350. Grease 2 loaf pans and sprinkle cinnamon/sugar mixture to dust in bottom and sides of loaf pans, then tap out and discard the rest of mixture.
2
Mix flour, baking soda, and sugar until blended. Then add banana's, oil, vanilla, eggs and pineapple to dry ingredients and stir to blend.
3
Pour into prepared loaf pans and bake 1 hour or until done in center and loaves look golden brown.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy